Overview
For the first time, MasterChef alumni and newcomers share the kitchen and, right off the bat, serve the judges' menus to 100 guests. The pressure mounts with a tower of French pastries that has to impress without collapsing before judging.
For the first time, MasterChef alumni and newcomers share the kitchen and, right off the bat, serve the judges' menus to 100 guests. The pressure mounts with a tower of French pastries that has to impress without collapsing before judging.
